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About Us

Grateful and proud to be a family-owned business

At Kaiwara Farm, we are proud to be a family-owned beef breeding business with a team that is devoted to producing the highest-quality cattle. Our young family of five keeps things interesting and gives us the added drive to make this farm a legacy for them. Learn more about the wonderful people who help make our farm so special below.

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Our Story

At Kaiwara Farm, we pride ourselves on being a family-run business with deep roots in the Angus breeding industry. Our stud was established in 1971 by my father (Bruce Johns) and has been in the family ever since. As a second-generation Angus breeder, I've had a lifetime of experience working with these beautiful creatures, and I'm proud to continue this legacy. Our farm is well-known for producing top-quality Angus cattle, thanks to our commitment to excellence and our proven track record of success.

 

My wife, Penny, and I both feel incredibly fortunate to be raising our three children on this farm and are instilling in them the same sense of gratitude and passion for farming that we have.
 

George Johns

Meet The Team

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George Johns

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Farm Owner

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Penny Johns

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Marketing/Administration

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Phil Stewart

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Head Shepherd

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Eva Johns

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Quality control

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Tilly Johns

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Up for the big jobs

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Tommy Johns

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Has diesel fever

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